Menu Plan: May 25-29

Monday, May 25 – Memorial Day

  • Brats
  • Chips
  • Watermelon
  • Brownies

Tuesday, May 26

Wednesday, May 27

  • Peanut Thai curry
  • Rice
  • Broccoli
  • Salad: Iceberg, romaine, mandarin oranges, toasted almonds, green onion, Asian dressing

Thursday, May 28

  • Pumpkin muffins
  • Sausage
  • Yogurt smoothies
  • Honeydew

Friday, May 29

  • Chicken Parmesan
  • Spaghetti
  • Green Beans
  • Blueberries
  • Caprese salad with basil-balsamic dressing

 

 

The items in italics will have recipes linked soon. Please check back for updates, or contact me if you would like a recipe that is not shown.

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