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    Home » Recipes » Menu Plan » 52 Weeks of Menus: Week 16

    52 Weeks of Menus: Week 16

    Published: Apr 25, 2021 · Modified: Oct 9, 2021 by Erin · This post may contain affiliate links · Leave a Comment

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    It's not often that I post a side dish as the feature of our menu. But I thought that this shaved Brussels sprout salad was a beautiful way to begin the week 16 menu plan. It is so vibrant and fitting for spring, and it pairs wonderfully with the easy carbonara that is on the plan for Monday night!

    Monday

    • Spaghetti Carbonara
    • Shaved Brussels Sprouts Salad

    Tuesday

    • Chilaquiles
    • Refried Beans
    • Mixed Fruit Salad

    Wednesday

    • Moo Shu Pork
    • Mandarin Pancakes

    Thursday

    • Weeknight Seafood Paella
    • Fried Sweet Plantains

    Friday

    • BBQ Chicken Pizza
    • Garden Salad

    For more meal ideas, take a look at the menu plans from previous weeks!

    « Caramel Apple Crumble Cheesecake Recipe
    Brown Butter Toffeedoodle Cookie Recipe (Starbucks Copycat) »

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    Photo of Erin Gierhart

    Welcome! I'm Erin, wife, mom, and lover of great food. I've been cooking and baking for over half my life, including 7 years teaching cooking demonstrations. I have even sold baked goods, from homemade bread to wedding cakes! Somewhere between my kitchen disasters and extraordinary creations I learned a few things about what it takes to make a great dish. And I am excited to share those learnings and mouthwatering recipes with you!

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