There is more than one way to make an easy dinner. This week we are exploring a variety of cooking methods from the stovetop to the air fryer, and even outdoors on the grill. Each one delivers a quick and flavorful meal that your whole family can enjoy!
Monday
Tuesday
Wednesday
Thursday
- Honey Lime Shrimp
- Orzo Pasta
- Grilled Asparagus
Friday
- Air Fryer Lamb Chops
- Leek & Gruyere Mashed Potatoes
- Garlic Green Beans
For more meal ideas, take a look at the menu plans from previous weeks!
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