Caramel Whipped Cream

Why You'll Love This Recipe

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Simple Ingredients

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1. In a large mixing bowl, beat the heavy cream on medium speed using an electric mixer or a stand mixer fitted with a whisk attachment.

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2. Continue beating for about 1 minute until the cream becomes foamy and starts to thicken.

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3. Increase the mixer speed to high speed and continue beating until the cream reaches the desired thickness.

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Tips

Enjoy!

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