Carne Asada Chili

Why You'll Love This Recipe

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Simple Ingredients

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1. Sear the steak in large pieces to add flavor while keeping the meat juicy.

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2. Turn your pan down to medium heat and saute the onions and spices.

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3. Put the steak cubes back into the pan and top with chicken broth.

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4. Once the meat is tender it is time to add the final ingredients that round out the flavors of the chili.

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How to Top Chili

Enjoy!

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