Easy Cheesecake Jars  (No Bake!)

Why You'll Love This Recipe

When you want a fancy dessert without a lot of effort, these easy Cheesecake Jars are your answer!

Simple Ingredients

1. Crush the wafer cookies in a large Ziploc bag using a rolling pin or rubber mallet.

2. Transfer the crumbs to a medium bowl and stir in the butter and sugar.

3. Beat the whipping cream, ⅓ cup powdered sugar, and vanilla extract in a large mixing bowl until the cream forms stiff peaks.

4. Place the cream cheese and the remaining powdered sugar into a separate bowl.

Tips for Success

Full-fat cream cheese has the best texture. Use room-temperature cream cheese. This will make it easier to mix and will result in a smoother cheesecake.


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