Easy Panko Breaded Chicken

Why You'll Love This Recipe

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Simple Ingredients

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1. Place the mayonnaise and spices in a small bowl. Stir the mixture until the spices are evenly incorporated into the mayonnaise.

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2. Place the chicken cutlets on a clean work surface or in a shallow dish.

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3. Pour the panko breadcrumbs into a separate shallow bowl. Working with one cutlet at a time, place the meat into the dish of breadcrumbs.

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4. Place the panko chicken breasts on the wire rack, leaving enough space between the cutlets to allow for even browning.

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Tips

Enjoy!

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