Peach Cobbler Cupcakes

Why You'll Love This Recipe

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Simple Ingredients

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1. Mix dry ingredients. Whisk flour, baking powder, and salt in a medium bowl.

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2. Make peach puree. Add 1 cup of chopped peaches to the food processor. Puree until smooth.

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3. Cream wet ingredients. Place the sugar and a stick of butter in the bowl of a stand mixer, then beat on high speed until it is light and fluffy.

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4. Mix one-half of the flour mixture with the batter on low speed. Blend in the peach puree, then add the remaining flour.

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Tips

Enjoy!

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