Maple Roasted Butternut Squash & Cranberries

Why You Will  Love It

Full of Flavor - Sweet maple syrup, tart cranberries, hearty squash bursts with fall flavor Make Ahead Steps - Each part of the recipe can be made ahead Beautiful Colors - Vibrant orange and red


1. Roast butternut squash cubes

2. Add cranberries and pecans

3. Drizzle with  maple syrup and continue roasting

4. Finish with goat cheese and parsley