Sweet & Savory Air Fryer Teriyaki Chicken

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Why You Will Love It

Simple Ingredients

1. Beat the eggs in a bowl.

2. Dip the chicken cuts into the whisked egg to coat.

3. Place the flour in a bowl and toss the chicken cuts to coat.

4. Layout the chicken coated pieces in the air fryer in a single layer and fry.

5. Make the homemade teriyaki sauce.

6. Pour the teriyaki sauce over the cooked chicken and toss to coat.

7. Sprinkle the white sesame seeds on the coated chicken cuts.

Serving Suggestions

Enjoy!

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Sweet & Savory Air Fryer Teriyaki Chicken

Why You Will Love It

Quick and Easy - It requires a few ingredients and is ready in just 20 minutes Versatile - The ingredients in this recipe have substitutions that work well Flavorful Sauce - The sauce is bright and tangy, with a sweet and savory combination

Simple Ingredients

1. Beat the eggs in a bowl.

2. Dip the chicken cuts into the whisked egg to coat.

3. Place the flour in a bowl and toss the chicken cuts to coat.

4. Layout the chicken coated pieces in the air fryer in a single layer and fry.

5. Make the homemade teriyaki sauce.

6. Pour the teriyaki sauce over the cooked chicken and toss to coat.

7. Sprinkle the white sesame seeds on the coated chicken cuts.

Serving Suggestions

- Sprinkle some crushed red pepper over the top for adding a little spice - Serve with white rice, brown rice, cauliflower rice, or Asian noodles - Pair with vegetables like steamed broccoli.

Enjoy!

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