Spinach Caprese Salad is a flavorful and impressive dish that takes just minutes to make. This beautiful salad is packed with fresh ingredients and is dressed with a Basil Balsamic Vinaigrette.
Stir the balsamic, basil, garlic, salt, and pepper in a medium bowl or jar. You can also prepare the dressing in a blender.
Slowly drizzle in the olive oil while whisking continuously. If you are making the dressing in a blender then run the blender on low while slowly pouring the oil through the opening in the lid.
Taste and add more salt and pepper, if desired.
Stir or shake well before serving.
Spinach Caprese Salad
Place the spinach in a large serving bowl. Top with cherry tomatoes halves and mozzarella pearls.
Drizzle vinaigrette over the salad immediately before serving.
Notes
Storage: For the longest lasting salad, store the tomatoes separate from the spinach. The salad will keep in the refrigerator for 3 days.Refrigerate the dressing for up to 7 days.