Easy Enchilada Sauce

Why You Will  Love It

Quick & Easy - Takes less than 10 minutes to make on the stove. Flavorful - Creamy, with great flavor from the jalapenos and seasonings. Versatile - You can also use it as a dip!

6 Ingredients

1) Stir flour into melted butter to make a simple roux.

2. Stir in chicken broth and boil until thickened.

3. Mix in the sour cream, chopped jalapenos, and spices.

4. Taste and adjust seasonings, if desired.

Enjoy in sour cream chicken enchiladas, as a dip for chips or chicken tenders, drizzle over tacos, or spread over chicken breast!

Sign up for recipes  & tips delivered straight to your  inbox every  Sunday!