Sweet Potato Pie

Why You Will Love It

Velvety Texture - The addition of sweetened condensed milk makes a vevety custard. Easy - This requires just one bowl and is so simple to make. Old Fashioned Recipe - This tastes just like grandma's sweet potato pie!


1. Bake the sweet potatoes in the oven or microwave until soft.

2. Mash sweet potatoes and butter in a large bowl. (Blend for smooth custard)

3. Whisk in eggs, condensed milk, spices, and vanilla extract.

4. Pour into a pie shell and bake for 40-50 minutes.

5. Cool at room temperature for 2 hours, then refrigerate.

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