Old-Fashioned Southern Peach Cobbler

Why You Will Love This Recipe

Great Flavors - The combinations of flavors are comforting Delicious Topping - It has a buttery cobbler topping that is delicate like a tender biscuit Easy - This recipe is so easy with just a few ingredients


1. Cook the filling ingredients while stirring occasionally .

2. Combine and whisk the dry ingredients into a bowl.

3. Use a pastry cutter or your hands to cut the butter into the flour mixture.

4. Add the wet ingredients into the flour mixture and stir to combine.

5. Add the batter and toppings onto the peach filling, then bake.

Choosing the Best Peaches

- The peaches should be firm - White or yellow peaches are both equally good for this recipe - It should have vibrant colored skin. - Best peaches should have skin free from bruises.


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