Easy No-Bake Cheesecake Recipe

[{"selector":"#anim-ed080da2-6d57-4848-ba40-432f50f61037","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1170c2dc-cf2a-4c7c-8734-aa5146a887bb","keyframes":{"transform":["translate3d(0px, 353.51948%, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Recipe

Why You Will Love This Recipe

[{"selector":"#anim-923f441a-f871-4317-a4be-e243b3c2461f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

Ingredients

[{"selector":"#anim-6b09237e-d055-4574-a3a2-b154227fcfab","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bccf4e5c-0253-4198-bf68-2bfa3b9a14d5","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the Recipe

1. Crush the wafer and mix it with butter and sugar.

[{"selector":"#anim-c0dd4042-2990-4af1-a1d6-3e0e482046f3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c4107f9-b301-4bba-83d8-8d107ec62950","keyframes":{"transform":["translate3d(0px, -100.03602%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe

2. Beat the heavy cream, sugar, and vanilla extract.

[{"selector":"#anim-addb93e5-5c5b-4e30-87b2-30eb015c3151","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2e9f9a3a-5c6f-4028-98e9-21d57db6339a","keyframes":{"transform":["translate3d(93.84966%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe

3. Beat the cream cheese and powdered sugar. Add whipped cream and fold.

[{"selector":"#anim-e5f3bebf-31e7-4ad0-8f2e-a1c89b94a072","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-edee496e-5030-4736-8a06-f91f0531bfb7","keyframes":{"transform":["translate3d(93.84966%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe

4. Layer the prepared ingredients evenly amongst the jars.

[{"selector":"#anim-77794eb5-a62c-4b8f-8230-6d2f4348fd56","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-15308a25-dfcc-4035-9f19-303761750080","keyframes":{"transform":["translate3d(93.84966%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe

Tips

[{"selector":"#anim-2cef1ec9-ff20-4fa4-916d-b2f04c90375a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

Enjoy!

[{"selector":"#anim-e4157e0a-d8b9-4aac-ba0b-312e891edcc7","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-827c76c8-41a0-485f-a668-03eb6b112644","keyframes":{"transform":["translate3d(0px, 807.79464%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cbaa3a44-4fdf-40be-8834-8a39d61f3c2f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.812499744007886%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Recipe

Sign up for recipes & tips delivered straight to your inbox every Sunday!

More Stories

[{"selector":"#anim-2fbcd745-fbb4-4c9e-aba1-aab9689e783d","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07bd875a-0e5c-4774-9fc9-824e2061d1a8","keyframes":{"opacity":[0,1]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ece9b76b-7b1b-4942-9727-a96a44ee63a6","keyframes":{"transform":["translate3d(-169.23077%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29c1c7e3-242d-4439-ace6-ec1a2818203c","keyframes":{"opacity":[0,1]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-091841dd-17be-4236-8581-cc3851944ea7","keyframes":{"transform":["translate3d(-177.51196%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3284d1cb-4b58-416d-aa7d-4f4ad2a0d46a","keyframes":{"opacity":[0,1]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4800516d-75bc-4993-8f9b-f936a5e80e33","keyframes":{"transform":["translate3d(-169.65812%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb41616b-9771-4d31-9dd4-a9f5a30008f1","keyframes":{"opacity":[0,1]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c9f92704-3863-461a-b30c-f1e43f8be750","keyframes":{"transform":["translate3d(-169.23077%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] www.stateofidinner.com

Easy No-Bake Cheesecake Recipe

Why You Will Love This Recipe

Quick and Easy - No need to bake! Grab-And-Go - Great for picnics, potlucks, and parties since it's easy to carry around! Prepare Ahead - Can be made ahead of time.

Ingredients

1. Crush the wafer and mix it with butter and sugar.

2. Beat the heavy cream, sugar, and vanilla extract.

3. Beat the cream cheese and powdered sugar. Add whipped cream and fold.

4. Layer the prepared ingredients evenly amongst the jars.

Tips

- Use full-fat cream cheese for the best texture. - Let your cream cheese rest first at room temperature before using. - For extra tangy flavor, stir in sour cream.

Enjoy!

Sign up for recipes & tips delivered straight to your inbox every Sunday!

SUBSCRIBE

More Stories

The Best Caramel and Apple Cheesecake

Blueberry Strawberry Shortcake

Mini New York Cheesecakes

Cherry Cream Cheese Pie (No Bake)