Quick and Easy - Make in just 15 minutes!
No Oven Needed - These easy cheesecakes set in the fridge.
Individually Portioned - Perfect for parties!
Make Ahead - Store in the fridge up to 4 days.
- Use room temperature cream cheese so it blends smoothly into the filling.
- Beat the whipping cream until the peaks stay stiff when you remove the beaters.
- Top mini cheesecakes with fresh fruit, caramel sauce, fudge, or pie filling.