Elk burgers are a lean but flavorful alternative to a traditional beef burger. Whether you purchase your elk meat from the store or you have it ground fresh, you can make them juicy and delicious with just a few simple steps!
Explore the Big Sky Country with famous food from Montana! This guest blog post by Erica Trey uncovers the history behind elk burgers, Hasselback potatoes, and huckleberry cheesecake!
Garlic Parmesan Hasselback Potatoes are crispy on the outside, soft and buttery in the middle, and deliciously flavored! And with a few simple tricks these potatoes are easy to make!
For this week’s menu plan we are featuring reader favorites! These are some of your favorite meals to cook for your family. Enjoy!
Cranberry Cream Cheese Bread is a moist quick bread that is perfect for breakfast or snack! Its sweet and tart flavor profile is addicting and will have you wanting to eat every last crumb!
You are probably going to be cooking a lot the week of Thanksgiving, so the rest of your meals need an easy menu plan. Each of the dinners this week (except on Thanksgiving Day) require 15 minutes or less of prep time! Delicious meals, in no time flat!
This Cranberry Old Fashioned puts a delicious spin on a classic cocktail! Homemade cranberry-orange simple syrup is easy to make and adds a beautiful flavor that is balanced with the spice of bourbon.
Guest post by Melinda Paulsell Missouri is a beautiful state with a vast topography that ranges from the mountainous region of the Ozark Plateau to the rolling northern hills, with lots of flat farmland and river bluffs in between. Approximately 66% of the state is
Toasted ravioli is a delicious appetizer that can also be a main dish! But it actually isn’t toasted at all! These tasty bites, crispy on the outside, with soft and gooey cheese on the inside, are actually fried! And in this recipe, I will also show you how to make toasted ravioli in the air fryer, as well as baked in the oven. Simple, crunchy, cheesy, and delicious!
Gooey Butter Cake is a St. Louis tradition of a yellow cake crust topped with a gooey cream cheese filling. Here I share the classic recipe as well as some delicious Ooey Gooey Butter Cake variations!